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On a recent solo getaway weekend, I enjoyed lunch at a new to me restaurant.
I stayed on historic C Street in Springfield, Missouri. This six block area is home to cute boutique shops, art galleries, an incredibly unique hotel and restaurants featuring foods from around the world. It was a weekend full of new experiences that I thoroughly enjoyed.
Because of my plant based lifestyle, I carefully consider where to eat while traveling. Thankfully, this Peruvian inspired restaurant offers a wide selection of vegan options.
Check out the vegan eats at Café Cusco, in Springfield, Missouri.
A Dream Becomes Reality
Joseph Gidman, owner of Café Cusco, had a dream. On the restaurant website, he shares that he fell in love with Peru after hiking trails to Machu Picchu with his best friend.
Sitting in a café in Cusco, the friend asked Joe, “What will you do in 10 years?”
Joe immediately answered “I am going to open a restaurant and call it Café Cusco.”
He made that dream a reality, opening his restaurant with his mother in an 1883 building at 234 East Commercial Street in Springfield. Two brothers, a doctor and a pharmacist, built the building for use when C Street was the headquarters for the Frisco Railroad. The building was abandoned for years and in need of restoration when Joe bought it.
Artist Erik Kinkade oversaw the renovation and Café Cusco opened July 2013.
The Peruvian inspired restaurant offers healthy dining options including meals for vegetarians, vegans and those with gluten sensitivities.
Vegan Eats at Café Cusco
Reservations must be made at least two hours in advance, to dine in this attractive café. It’s a popular, busy restaurant with limited seating. Reservations may be made online by clicking HERE or calling 417-868-8088.
I made my reservation online the day before my visit. It was so easy to do. On the online form, I stated that I was vegan.
When I arrived for lunch, my table was ready and a vegan menu awaited my perusal. Café Curoso offers a variety of vegan starters, soups & salads, sandwiches, entrées and desserts.
EVERYTHING looked good to me! Dining at this restaurant was part of an Adventure Challenge for me, along with one of my birthday activities. My Adventure Challenge (purchase the solo edition HERE) instructed me to eat at a new to me restaurant, ask the server for recommendations and then go with that meal.
My attentive server recommended the Vegan Sweet Potato Noodle Stir Fry…which is the exact menu item I wanted. And for a starter, she recommended the Fried Guacamole, served with mango sauce and pico de gallo and white corn chips.
Both were delicious and very filling! The server suggested I add a few drops of their house hot sauce to the stir fry. It provided the perfect amount of spiciness.
Table for One
I so enjoyed my solo lunch at Café Cusco. Years ago, I shied away from eating alone in public places. I didn’t want to appear lonely or unlikable or pitiful for eating by myself.
You know what? I’m way past caring what anyone else thinks about what I do!
The truth is, I enjoy solitude and going on adventures on my own. I savored this lunch for one. The restaurant is beautiful, with dark wooden booths lining one wall and a few tables and chairs filling in other areas. The ambience is cozy and inviting.
I fully occupied my small booth, perfectly sized for one or two people. And by that I mean, I fully occupied my space, my sense of who I am and what I love to do. If anyone spared me a glance at all, they surely recognized a woman who loves life and enjoys herself, no matter what she is doing.
I’ll return to Café Cusco soon, to try another of their tantalizing vegan dishes. I highly recommend the café to anyone in or passing through the Springfield, Missouri area.
Have you ever tried Peruvian food? And do you hesitate to eat alone in restaurants…or do you go for it?
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3 thoughts on “Vegan Eats at Café Cusco”
That is so cool! I went to Peru years ago and loved all the little restaurants there, so this makes me happy he stays so busy!
It’s so nice when you can find a restaurant that fits your diet or lifestyle. I have never tried Peruvian food, but your dishes looked yummy!
I’ve never understood the “stigma” attached to dining alone. Good for you for overcoming your hesitancy based on what other people might think.